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OMICs Technologies | Jekkle Textbooks | Zookal Textbooks
  • Author(s) Noureddine Benkeblia
  • SubtitleTools for Food Science
  • Edition
  • Published01242012
  • PublisherTaylor & Francis
  • ISBN9781439837078

Tools for Food Science

Since the completion of the Human Genome Project, food and nutrition sciences have undergone a fundamental molecular transformation. New discoveries in molecular biology, analytical chemistry, and biochemistry have led to the development of new tools that are likely to revolutionize the study of food. OMICS Technologies: Tools for Food Science expl

OMICs Technologies

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  • Author(s) Noureddine Benkeblia
  • SubtitleTools for Food Science
  • Edition
  • Published01242012
  • PublisherTaylor & Francis
  • ISBN9781439837078

Tools for Food Science

Since the completion of the Human Genome Project, food and nutrition sciences have undergone a fundamental molecular transformation. New discoveries in molecular biology, analytical chemistry, and biochemistry have led to the development of new tools that are likely to revolutionize the study of food. OMICS Technologies: Tools for Food Science expl
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